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September 10th 2025
We’re excited to introduce Food Preparation and Nutrition to our GCSE curriculum this year — making Shebbear College one of the few independent schools in the region to offer this exciting and practical course.
Our Form 4s (Year 10) have already rolled up their sleeves for their first practical session, creating a delicious homemade fish pie as part of their introduction to the subject.
Following the AQA specification, the course blends hands-on cooking with essential nutrition knowledge, helping students develop valuable life skills while exploring the science behind food.
We can’t wait to see what they cook up next!
